1-2 tablespoons butter 100 g button mushrooms, thickly sliced 150 g prosciutto (Parma ham) or bacon rashers, thinly sliced 1 […]
Archives: Recipes
Recipes
or try 4 x Lamb Shanks here! Olive oil A large bunch of fresh rosemary Sea salt and freshly ground black […]
Fresh white breadcrumbs (10 slices) 500gm finely sliced white onion 25g chopped fresh coriander 1 teaspoon ground cumin 3 veggie […]
5 tbsp extra-virgin olive oil 2 onions, finely chopped Large pinch of saffron threads 4 garlic cloves, 2 crushed, 2 […]
Preheat oven to 160°C. Combine the dry spices and herbs into a plastic bag, add the meat, and shake to […]
500g/1lb 2oz white haricot beans, dried 50g/2oz soft brown sugar 45g/3 tbsp black treacle 1 tbsp English mustard (made from […]
sea salt and freshly ground black pepper 2-3 sprigs of fresh rosemary 1 tablespoon olive oil 1 clove of garlic, […]
1 Red Onion peeled & diced 3 large Cloves NZ Garlic peeled and diced ½ tsp dried Herbes 2 Tbsp […]
170gm Wine Barrel Smoked Mushrooms diced4 Spring Onions diced8 x rashers Gourmet Direct Pancetta1 cup Arborio Rice1 medium Red Onion […]
Ingredients2 x Gourmet Direct Free-range Boneless Chicken Breasts500mls Gourmet Direct Chicken Stock15 – 20 stems Asparagus4 tablespoons Pinenuts50gm good quality […]
Ingredients 1 x Gourmet Direct Kassler Ham8 x Freerange Organic Eggs4 x Breakfast Muffins sliced in two or 8 slices […]
1 x 1.8kg Beef Eye Fillet For the marinade:3 Tbsp Muscatel Vinegar1 Tbsp Masterfoods Garlic (not usually a fan of […]
