Remove pork chops from the fridge and bring to room temperature. Season with salt and pepper. Combine juice and Marmalustard […]
Archives: Recipes
Recipes
Remove Silver Fern Farms Lamb Loin Fillets from the fridge and packaging and allow to bloom at room temperature for […]
Preheat oven (or lidded barbecue) to 160°C. Bring beef brisket to room temperature. Heat a heavy based pan on medium, […]
Toast the fennel seeds, peppercorns and star anise in a frying pan and allow to cool. Combine with the chicken […]
Remove Silver Fern Farms Venison Diced from fridge and packaging and allow to bloom at room temperature for 10 min. […]
Remove Silver Fern Farms Beef Eye Fillet Steaks from the fridge and packaging and allow to bloom at room temperature […]
Bring Beef Short Ribs to room temperature. Preheat the oven to 130°c. In a large sauté pan over high heat […]
Bring pork chops to room temperature. Preheat oven to 180°c. Core and thinly slice the apples, leaving the skin on. […]
Combine all the marinade ingredients in a bowl and mix well. Then, thread the venison cubes onto the skewers, alternating […]
Cook the soba noodles according to the directions on the packet and cool under running (or iced) water. Combine the […]
Slice venison into 1 cm thick steaks. Place in a bag then add flour and shake. Crack in egg and […]
Coat venison steaks in olive oil and man rub then season with man grind. Sear in a hot pan for […]
