Boneless and string tied from the shank down with the full shank at the top intact.
Approximate weight 1.5kg
Champagne Leg of Lamb
A Beautiful Champagne Leg of Lamb. East Coast (Hawke’s Bay/Gisborne) grown.
Boneless and string tied from the shank down with the full shank at the top intact.
Easy-carve and a gorgeous piece of meat perfect for your Sunday Roast.
Approximate weight 1.5kg
PRODUCT SPECIFICATION
Serves Per Pack: 6
Pieces Per Pack: 1
Price Per KG: $32.95
Approximate Weight:
1.5kg
$49.42/each
* Estimated Price Per Pack Including GST
No Recipe associated with this product..!
