NZ Salmon cured and smoked, skin on.
Hot Smoked Salmon Fillet
NZ Salmon cured and smoked … wonderful in pasta, pies or hors d’oeuvres.
A Beautiful Fillet of New Zealand Salmon with Skin On
PRODUCT SPECIFICATION
Serves Per Pack: Entree 3 main 1
Pieces Per Pack: 1
Price Per KG: $0.00
Approximate Weight:
180grams
$21.00/each
* Estimated Price Per Pack Including GST
Out of stock
