Naturally superior marbling makes this beef roast very tasty, juicy and easy to cook perfectly every time. Harvested at a prime age for perfect tenderness then aged to perfection.
If this beef had a wine label it would boast spectacular bold beef flavours, expertly aged and fully trimmed so there is no waste at all.
Serve sliced into thick, juicy steaks or cook whole or in half as an extraordinary roast.
This product is backed by the Silver Fern Farms Eating Quality System.
