Preheat the oven to 180°C. Place the chicken in a roasting dish then pour over the oil, fish sauce, and […]
Archives: Recipes
Recipes
Pre-heat the oven to 180°C. Place a large oven-proof pan on the stove over medium heat. Add a knob of […]
MARINATE THE LAMB Combine all the marinade ingredients in a large shallow dish. Marinate the lamb pieces for 6-8 hours. […]
MARINADE THE PORK Combine the marinade ingredients together and coat the pork belly. Leave in the fridge to marinate overnight, […]
Remove Silver Fern Farms Lamb Stir-Fry from the fridge and packaging. Grind together the ancho chilli, red chilli and 1/2 […]
MAKE THE PUMPKIN SEED SALSA Heat a large frying pan over medium-high heat and add pumpkin seeds. Keep them moving […]
TO MAKE MASALA CHICKEN Coat chicken in Masala paste in a bowl. In a hot cast iron pan, fry off […]
PREPARE THE HAM Remove the rind (skin) from the ham, being careful to keep as much fat on the ham […]
MARINADE THE BRISKET Place the seeds and peppercorns in a small dry frying pan over medium heat and lightly toast […]
Preheat the barbecue flat-plate or char-grill plate to hot. Score the inside of the butterflied lamb leg in a criss-cross […]
MAKE THE FILLING In a large bowl, combine the mashed potato, mozzarella, ham, 1 egg, parsley, and ⅓ cup flour. […]
