Lamb Curry RTE Micro Meal

One of our most popular dishes! Slow cooked lamb curry with coconut, spinach and cashew nuts. Served with steamed basmati rice.
A complete meal for one.

RTE Micro Meals – Ready to Eat, all in one complete meal – heat & serve with your favourite beverage
ALLERGEN INFORMATION
Contains: Cashew Nuts
This product is produced in a facility that uses Gluten containing cereals (e.g. Wheat, Barley), Milk, Soy, Egg, Peanuts, Sesame, Tree Nuts, Fish and Shellfish allergens.

Please note: This product is supplied frozen. Instructions for re-heating are on each pack.

PRODUCT SPECIFICATION

Serves Per Pack: 1
Pieces Per Pack: 1

$24.00/each

Purchase this product now and earn 24 Points!
Product Code: MYLCMM

One of our most popular dishes! Slow cooked lamb curry with coconut, spinach and cashew nuts. Served with steamed basmati rice.
A complete meal for one.

RTE Micro Meals – Ready to Eat, all in one complete meal – heat & serve with your favourite beverage

INGREDIENTS
Lamb, Cashew and Coconut Curry (Lamb (56%), Water, Onion, Coconut Cream (10%) (Coconut Cream, Stabilisers (Xanthan gum, Guar gum, Carrageenan)), Cashew Nuts (2.5%), Coconut, Spinach (1.5%), Spices (Garam Masala, Cumin Seeds, Coriander Seed, Turmeric, Chilli), Ginger, Garlic, Iodised Salt, Coriander), Rice (26%), Green Beans (11%).

ALLERGEN INFORMATION
Contains: Cashew Nuts
This product is produced in a facility that uses Gluten containing cereals (e.g. Wheat, Barley), Milk, Soy, Egg, Peanuts, Sesame, Tree Nuts, Fish and Shellfish allergens.


Product Code: MYLCMM
No Recipe associated with this product..!

INGREDIENTS
Lamb, Cashew and Coconut Curry (Lamb (56%), Water, Onion, Coconut Cream (10%) (Coconut Cream, Stabilisers (Xanthan gum, Guar gum, Carrageenan)), Cashew Nuts (2.5%), Coconut, Spinach (1.5%), Spices (Garam Masala, Cumin Seeds, Coriander Seed, Turmeric, Chilli), Ginger, Garlic, Iodised Salt, Coriander), Rice (26%), Green Beans (11%).

ALLERGEN INFORMATION
Contains: Cashew Nuts
This product is produced in a facility that uses Gluten containing cereals (e.g. Wheat, Barley), Milk, Soy, Egg, Peanuts, Sesame, Tree Nuts, Fish and Shellfish allergens.